Lychee Red Tea

Guangdong Yingde Fruity Aroma Black Tea

Lychee Red Tea is a type of black tea known for its rich fruity flavor, infused with the sweet aroma and taste of lychee. Originating from Yingde, Guangdong — a region famed for its fragrant, fruit-flavored black teas — this tea offers a delightful and refreshing experience.

The production process of Lychee Red Tea is similar to that of traditional black tea but incorporates natural lychee essence during the fermentation and baking stages. Tender tea leaves are carefully handpicked and undergo withering, rolling, and fermentation. Afterward, the leaves are baked to the ideal level, preserving their color and aroma. Finally, the tea is blended with lychee to allow it to absorb the fruit’s fragrance, creating the signature Lychee Red Tea.

This tea has a reddish-brown appearance with a subtle fruity aroma. When brewed, it releases a strong lychee fragrance and delivers a smooth, sweet taste. The natural lychee flavor perfectly complements the robust character of the black tea, offering a unique and enjoyable tea-drinking experience.